Preheat oven to 400° F. Combine regular flour, cake flour, salt, and baking powder. Blend in SweeTrees Granulated Maple Sugar, butter and eggs, then add buttermilk. Blend till all ingredients are mixed. Using a 4 oz. ice cream scoop, arrange on a lightly greased cookie sheet. Bake for 16 to 18 minutes, or until golden brown.
Immediately remove from cookie sheet and cover with a generous amount of SweeTrees Maple Cream. Serve warm.
Developed by Chris Wickham, owner of Glen Mountain Market, Watkins Glen, NY